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Ingredients

  • 2 eggs
  • 1 cup unsweetened Greek yogurt
  • 1 banana
  • 2 tablespoons oat flour
  • 1 scoop AYRA vanilla protein powder

Preparation for the Red Berry Jam:

  1. Place 1 cup of frozen red berries (blueberries, strawberries, and blackberries) in a small pot over medium heat until thawed.
  2. Add the juice of half a lemon and 1 teaspoon of apple cider vinegar. Continue cooking for 5 minutes, adding water if needed.
  3. Sweeten to taste with stevia and allow the mixture to reduce until you reach your desired jam consistency.

Enjoy your dessert moments with this delicious and highly nutritious option!

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